- For the time being, we will change the Hours.
Shops are usually "10:00-21:00", but "11:00-21:00". We appreciate your understanding.
Boasting a special scented Kinako made from open-fired soybeans
The Kinako sweets specialty store opened to let the successor reaffirm the appeal of soybeans, with the predecessor of "Keikado," a long-established store that originated from Setsubun roasted soybeans. Specially made Kinako made from soybeans that are particular about freshness and roasting over open fire has a rich fragrance, and the soybean's original elegant sweetness is emphasized without adding sugar. Not only Japanese sweets, but also baked sweets, cakes, parfaits, and more. In addition to sweets, you can also enjoy a healthy lunch menu incorporating bean salad and 16-grain rice in the cafe space where the modern Japanese atmosphere is comfortable.
Autumn limited "late autumn chestnut and roasted green tea parfait"
"Late Autumn Chestnut and Hojicha Parfait" is now available for a limited time! The crispy meringue sprinkled with fragrant and bittersweet roasted green tea powder is cracked, and then the domestic astringent skin chestnuts are rumbling. The taste of marron mousse with rich roasted green tea ice cream is like Japanese Mont Blanc. A parfait with the sweetness of chestnuts and the bittersweetness of roasted green tea that makes you feel the depth of autumn.
October 7, 2020 (Wednesday) -November 30, 2020 (Monday)
Rich chocolate confectionery "Kinanomiya Chocolat"
"Kinanomiya Chocolat" is a chocolate confectionery made by wrapping cookies and powdered chocolate in blonde chocolate from "Valrhona", a chocolate maker that has been a favorite of French gourmets for many years. The classical and luxurious package is perfect for souvenirs. Please enjoy a blissful Hours at "Kina no Miya Chocolat".
Kina no Miya Chocolat 5 pieces ¥ 1,296 (tax included), 10 pieces ¥ 2,592 (tax included)
October 12, 2020 (Monday) -Sales
A little nostalgic sweet "Kinako Ball" is additive-free so you can enjoy it with your children at ease!
Sprinkle Wasanbon on sweets made from kinako and starch syrup to create an elegant taste. Crushed magadamia nuts are kneaded into the texture accent. The material is simple and no additives are used, so it is safe for children! Enjoy the nostalgic taste that reminds you of your childhood.
Kinako Ball ¥864 (tax included)
|Area||NORTH TOWER B1F|
Shops 10: 00-21: 00
Cafe 11: 00-21: 00 / Lunch 11: 00-14: 00 (LO 13:30) / Bar time 18: 00-21: 00 (LO 20:30)
|Number of seats||２２|
|Average budget||- ¥ 2,000|
|HILLS CARD||Hills Point Target / Credit Point Target (2%, 3% on Sunday)|
Foreign language menu: English
Semi-private room: 1 room (3 seats)
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